Reopening Your Restaurant After COVID-19: Professional Cleaning Is Key #infographic

It's unusual to run a NYC restaurant this lifetime during a pandemic.There is no single guide that tells restaurant owners precisely howto clean a restaurant and disinfect it after COVID-19 released its hold.By focusing on proper hand-washing and ensuring your restaurant is clean from top to bottom, you will take the lead to prevent virus spread.

Also Read: 9 Ways to Make Your Customers Happy.

infographic by: dllcleaningservices.com

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